Appareils et accessoires
Seafood Laksa
Prép. 10min
Total 25min
4 portions
Ingrédients
-
garlic cloves4
-
onions quartered100 g
-
coconut oil30 g
-
fresh coriander leaf plus 1 Tbsp roughly chopped leaves5 g
-
fresh baby sweetcorn halved lengthways100 g
-
Thai green curry paste (see tips)80 g
-
fine sea salt¾ tsp
-
tinned coconut milktinned light coconut milk800 g
-
mangetout100 g
-
rice vermicelli noodles100 g
-
boiling water for soaking noodles
-
fresh mixed seafood300 g
-
fresh red chilli thinly sliced, for garnishing1
-
fine sea salt to taste
-
ground black pepper to taste
Niveau
facile
Infos nut. par 1 portion
Sodium
1720 mg
Protides
18 g
Calories
1816 kJ /
435 kcal
Lipides
25 g
Graisses saturées
20 g
Glucides
34 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Meals in Minutes
30 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Take A Break
14 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Tout montrerAsian Steamed Side of Salmon
1h 45min
Salmon with Lemon Hollandaise, Asparagus and Rice
45min
Best Beer Battered Fish
30min
Dairy-free Seafood Risotto
45min
Fish and Potatoes with Tomato Sauce
50min
Orange Salmon with Broccoli Couscous
25min
Salmon Tikka Dinner with Steamed Rice
40min
Sea Bass with Raisins and Pine Nuts
45min
Prawn and Cucumber Salad
55min
Guinness® Bread
1h 45min
Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad
40min
Cashew Nut Prawn Stir-Fry
40min