Appareils et accessoires
Stir-fried Prawns with Spring Onions
Prép. 10min
Total 20min
2 portions
Ingrédients
-
spring onions cut in pieces (4 cm)2
-
fresh root ginger peeled, cut in round slices (2 mm)10 g
-
sunflower oilvegetable oil10 g
-
raw prawns, peeled trimmed (see tip)300 g
-
rice wine1 Tbsp
-
fresh red chilli (optionnel) thinly sliced1
-
fine sea salt1 tsp
Niveau
facile
Infos nut. par 1 portion
Protides
33 g
Calories
841 kJ /
231 kcal
Lipides
6 g
Fibre
0.1 g
Glucides
2 g
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Chinese Seafood
10 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
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