Steamed beetroot with creamy walnut sauce

Steamed beetroot with creamy walnut sauce

4.2 10 évaluations

Prép. 10min

Total 1h

4 portions

Ingrédients

Steamed beetroot

water
700 g
raw baby beetroots peeled and cut into quarters or eighths
900 g
garlic cloves crushed
4
fresh thyme leaves only
2 sprigs
fresh curry leaves plus extra to serve
20
extra virgin olive oil plus extra for drizzling
1 tbsp
sea salt to taste
ground black pepper to taste
sherry vinegar
1 tbsp

Walnut sauce

walnuts
80 g
brown onion cut into halves
150 g
extra virgin olive oil
2 tbsp
plant-based milk of choice
125 g
sherry vinegar
20 - 30 g
pure maple syrup
¼ tsp
salt to taste
ground black pepper to taste
pine nuts roasted, to serve (optional)

Niveau

facile

Infos nut. par 1 portion

Protides 9.7 g

Calories 2062.3 kJ / 491 kcal

Lipides 41.5 g

Fibre 9.4 g

Glucides 16.5 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Plant to Plate 120 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Tout montrer

Potato karakari

Potato karakari

50min

Plum and cherry paste

Plum and cherry paste

5h 15min

Dip of all Dips (Thermodudes)

Dip of all Dips (Thermodudes)

45min

Wheat, nut and dairy free muesli slice

Wheat, nut and dairy free muesli slice

1h 45min

Spiced roasted cauliflower salad with minted yoghurt

Spiced roasted cauliflower salad with minted yoghurt

1h

Warm sweet potato and chickpea salad

Warm sweet potato and chickpea salad

45min

Wok-style curried vegetables

Wok-style curried vegetables

35min

Asparagus and broad bean salad

Asparagus and broad bean salad

25min

Warm cabbage dish

Warm cabbage dish

15min

Yorkshire puddings

Yorkshire puddings

3h 40min

Sicilian prawn salad

Sicilian prawn salad

40min

Sweet potato lentil pie

Sweet potato lentil pie

50min

Tout montrer