Appareils et accessoires
Peppadew® and Feta Stuffed Chicken with Lemon Couscous
Prép. 40min
Total 1h
4 portions
Ingrédients
-
garlic cloves3
-
fresh thyme leaves only10 sprigs
-
feta cheese crumbled80 g
-
preserved red peppers (Peppadew®), drained80 g
-
chicken breasts (approx. 140 g each)4
-
fine sea salt plus 2 pinches½ tsp
-
ground black pepper plus 1 pinch¼ tsp
-
paprika1 tsp
-
water600 g
-
couscous150 g
-
lemon thin peelings of skin only1
-
lemon juice50 g
-
olive oil80 g
Niveau
facile
Infos nut. par 1 portion
Protides
42 g
Calories
2221 kJ /
531 kcal
Lipides
26 g
Glucides
31 g
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SOUTH AFRICAN
10 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
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