Colcannon

Colcannon

4.6 43 évaluation

Prép. 15min

Total 40min

4 portions

Ingrédients

water
1000 g
salt
1 ½ tsp
potatoes cut into pieces (2 cm - see Tips)
500 g
Savoy cabbage finely shredded
250 g
fennel seeds (optional)
1 tsp
leek white part only, cut into thin slices (3 mm)
1
milk
80 g
pouring (whipping) cream
50 g
salted butter
30 g
ground nutmeg
1 pinch
ground black pepper plus extra to season
2 pinches
sour cream to serve
fresh chives finely chopped, for garnishing

Niveau

facile

Infos nut. par 1 portion

Sodium 932.1 mg

Protides 6 g

Calories 1052.1 kJ / 250.5 kcal

Lipides 15.4 g

Fibre 4.5 g

Graisses saturées 9.8 g

Glucides 20.1 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Just mash 10 Recettes
Australie et Nouvelle-Zélande

Meals in a Flash 91 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Tout montrer

Aussie potato salad

Aussie potato salad

1h 30min

Community fave brown rice salad

Community fave brown rice salad

55min

Steamed greens with lemon feta

Steamed greens with lemon feta

20min

Bacon and spring onion potato salad

Bacon and spring onion potato salad

1h 5min

Cranberry bacon stuffing

Cranberry bacon stuffing

10min

Crispy smashed potato salad with whipped feta

Crispy smashed potato salad with whipped feta

1h 35min

Smashed roasted potatoes with rosemary salt

Smashed roasted potatoes with rosemary salt

25h 30min

Brandy cream

Brandy cream

15min

Polish vegetable salad (Insalata Russa)

Polish vegetable salad (Insalata Russa)

1h 20min

Colourful quinoa salad

Colourful quinoa salad

40min

Cauliflower, broccoli and blue cheese gratin

Cauliflower, broccoli and blue cheese gratin

1h

Gratin dauphinois

Gratin dauphinois

50min

Tout montrer