Salmon Soufflé

Salmon Soufflé

3.0 1 évaluation

Prép. 35min

Total 1h

4 portions

Ingrédients

Soufflé

fresh dill plus extra to taste
6 sprigs
fresh chilli (optionnel) deseeded, cut in pieces
1
hot smoked salmon deboned, skinless, cut in pieces
150 g
single cream
100 g
egg yolks from medium eggs
4
fine sea salt plus extra to taste
2 pinches
ground black pepper plus extra to taste
1 pinch
ground nutmeg
1 pinch
egg whites from medium eggs
4
cream of tartar
1 pinch

Sauce

leeks white part only, sliced
60 g
extra virgin olive oil
20 g
white wine
150 g
fish stock cube (for 0.5 l)
½
water
150 g
olive oil
1 Tbsp
fresh salmon fillets skinless
600 g
unsalted butter diced
100 g
lemon juice only
½

Niveau

moyen

Infos nut. par 1 portions

Protides 11.5 g

Calories 882.8 kJ / 211 kcal

Lipides 17 g

Fibre 0.2 g

Glucides 1.5 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

ENTERTAINING MADE EASY 10 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Tout montrer

Korean-style Glazed Cod with Rice and Steamed Broccoli

30min

Salmon en Croute with Lemon Risotto

45min

Scallops with Parsnip Purée and Pancetta Crumbs

30min

Asian Steamed Side of Salmon

1h 45min

Creamed Cod

45min

Thai Fishcakes

1h 10min

Coulibiac

2h 15min

Salmon Burger

2h 20min

Salmon with Spinach, Tomatoes and Lentils

40min

Guinness® Bread with Smoked Trout Topping and Watercress

1h 45min

Steamed Sea Bass with Watercress Orange Couscous

35min

Honey and Soy Cod with Rice and Vegetables

55min

Tout montrer