Appareils et accessoires
Tortellini soup
Prép. 10min
Total 20min
4 portions
Ingrédients
-
garlic clove1
-
water1500 g
-
dried shiitake mushrooms cut into slices10 g
-
Chicken stock paste (see Tips)1 tbsp
-
dried bay leaf1
-
black peppercorns4
-
skinless chicken breast fillet cut into thin slices (approx. 5 mm)1
-
fresh tortellini250 g
-
carrot cut into thin slices1
-
celery stalks cut into thin slices2
-
spring onions/shallots trimmed and finely sliced on the diagonal, for garnishing2 - 3
Niveau
facile
Infos nut. par 1 portion
Sodium
941.3 mg
Protides
22.9 g
Calories
846.8 kJ /
201.5 kcal
Lipides
3.7 g
Fibre
3.5 g
Graisses saturées
1.5 g
Glucides
17.6 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Budget friendly pasta
8 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Tout montrerVersatile smooth soup
45min
Vegetable soup
35min
"Hug in a mug" chicken soup
30min
Broccoli soup with sage oil
30min
Spiced lentil vegetable soup
1h 30min
Traditional minestrone
45min
Blended mixed vegetable soup
45min
Turmeric cauliflower soup (Post-natal)
50min
Shish barak (Meat dumplings in yoghurt sauce)
1h 30min
Tom yum goong (hot and sour soup)
45min
Creamy capsicum and zucchini soup
40min
Mexican chicken soup
30min