Lemon and Herb Salmon Burgers with Parmesan Courgettes

Lemon and Herb Salmon Burgers with Parmesan Courgettes

4.5 34 évaluations

Prép. 20min

Total 30min

4 portions

Ingrédients

Parmesan Courgettes

Parmesan cheese cut in pieces (2 cm)
60 g
white bread cut in pieces
60 g
medium egg
1
fine sea salt
1 tsp
courgettes cut in batons (5 cm x 1 cm)
500 g

Mayonnaise

sunflower oil
150 g
medium egg
1
ground black pepper
2 pinches
fine sea salt
½ tsp
vinegar
1 tsp
Dijon mustard
2 tsp

Salmon Burgers

shallots halved
60 g
fresh dill leaves
5 g
fresh tarragon cut in pieces
1 Tbsp
fresh salmon fillets, skinless cut in pieces
400 g
frozen green peas
80 g
grated lemon zest
1 Tbsp
fine sea salt
½ tsp

Serving

olive oil
2 Tbsp
burger buns
4
cherry tomatoes halved
160 g
green lettuce leaves for serving
8

Niveau

facile

Infos nut. par 1 portion

Protides 40 g

Calories 4110 kJ / 982 kcal

Lipides 68 g

Fibre 4.1 g

Glucides 53 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

10 EASY SALMON DINNERS 10 Recettes
Royaume-Uni et Irlande

Simple Ideas 201 Recettes
Royaume-Uni et Irlande

Thermomix® Sensor: Getting Started 21 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Tout montrer

Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce

1h

Seafood Soup

30min

Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad

40min

Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad

1h 20min

Baked Parmesan Fish with Sweet Potato Mash

45min

Mussels in Cream and White Wine Sauce

45min

Cod with Pistachio and Couscous

30min

Salmon en Croute with Lemon Risotto

45min

Seafood Risotto

40min

Crispy Fish Sandwiches with Honey Lime Slaw

40min

Prawn Bhuna

30min

Moroccan-style Baked Fish Tagine with Date Couscous

1h

Tout montrer