Appareils et accessoires
Pulled Pork Rolls
Prép. 10min
Total 30min
4 portions
Ingrédients
-
dried chilli flakes1 tsp
-
smoked paprika1 tsp
-
mustard powder1 tsp
-
fine sea salt¼ tsp
-
ground black pepper¼ tsp
-
pork fillet cut in pieces (5 cm)450 g
-
water plus 1 Tbsp water700 g
-
barbecue sauce70 g
-
Dijon mustard2 tsp
-
cider vinegar1 tsp
-
brioche burger buns4
Niveau
facile
Infos nut. par 1 portion
Protides
30.2 g
Calories
1514 kJ /
362 kcal
Lipides
12.3 g
Glucides
32.6 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerSri Lankan Chicken Curry (Koththu Roti)
1h 5min
Chicken with Peppers and Rice
1h
Slow-cooked Hoisin Pulled Pork Buns with Pineapple Chutney
6h 10min
Beef Fajitas
1h
Pulled Pork Buns
6h 20min
Coconut Rice with Asian-inspired Pork and Eggs
40min
Lamb Burgers with Garlic Herb Mayo
1h 15min
Cape Malay Chicken Curry
1h
Beef Madras
1h 30min
Browned Pork Rice
1h
Chimichurri Pork Fillet with Warm Rice Salad
13h 20min
Lamb Tagine with Apricots and Honey
1h 50min