Appareils et accessoires
Prawn Xacuti
Prép. 20min
Total 1h 20min
4 portions
Ingrédients
-
desiccated coconut120 g
-
coriander seeds2 Tbsp
-
dried chilli flakes2 tsp
-
black peppercorns1 tsp
-
cumin seeds1 tsp
-
dried fennel seeds1 tsp
-
cinnamon stick1
-
cloves4
-
star anise2
-
poppy seeds1 Tbsp
-
water440 g
-
garlic cloves4
-
onions quartered200 g
-
vegetable oil25 g
-
paprika1 ¼ tsp
-
raw prawns, peeled300 - 400 g
-
ground nutmeg½ tsp
-
tamarind paste3 Tbsp
-
fresh coriander leaves only, for garnishing5 sprigs
Niveau
moyen
Infos nut. par 1 portion
Protides
17.4 g
Calories
1686 kJ /
403 kcal
Lipides
28.4 g
Glucides
19.6 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
A Taste of India
72 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Tout montrerSalmon with Lemon Hollandaise, Asparagus and Rice
45min
Korean-style Glazed Cod with Rice and Steamed Broccoli
30min
Clams with Garlic Sauce
2h 40min
Greek-style Baked Cod with Bulgur Wheat
1h 30min
Moroccan-style Baked Fish Tagine with Date Couscous
1h
Menu: Tuna on Tomato Sauce with Rice; Peaches and Cream Dessert
45min
Baked Turmeric Fish and Tomato Salsa
30min
Seafood Korma
40min
Salmon with Grapefruit Quinoa
50min
Salmon and Mushroom Rice
1h
Steamed Sea Bream in Broth with Potatoes
35min
Menu: Broccoli and Gorgonzola Soup, Salmon with Vegetables and Dill Sauce
1h 45min