Appareils et accessoires
Thai Steamed Salmon Parcels
Prép. 15min
Total 45min
4 portions
Ingrédients
-
groundnut oil1 Tbsp
-
spring onions cut in pieces (2 cm)4
-
garlic clove1
-
fresh red chillies halved2
-
fresh root ginger peeled, cut in round slices (2 mm)30 g
-
limes finely grated zest of both and juice of 1, plus extra for serving2
-
coconut cream2 Tbsp
-
fresh coriander30 g
-
water plus boiling water for softening lettuce leaves1000 g
-
fresh salmon fillets skin removed (approx. 100 g each)4
-
fine sea salt to taste
-
ground black pepper to taste
-
round lettuce4 leaves
Niveau
facile
Infos nut. par 1 portion
Protides
21 g
Calories
1020 kJ /
244 kcal
Lipides
16.5 g
Glucides
2.8 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Thai Kitchen
9 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Tout montrerSalmon with Mango Sauce, Flat Green Beans and Carrots
1 h
Salmon with Lemon Hollandaise, Asparagus and Rice
45 min
Pollock and Spinach Lasagne
1 h
Tuna Meatballs with Tomato Sauce - Polpette di tonno con salsa di pomodoro
1 h 45 min
Salmon Fillets with Salsa Verde
30 min
Korean-style Glazed Cod with Rice and Steamed Broccoli
30 min
Baby-friendly Steamed Salmon Pesto Parcels with Basmati Rice and Green Beans
35 min
Prawn Chow Mein
45 min
Coconut Bao with Prawns
1 h 40 min
Menu: Tuna on Tomato Sauce with Rice; Peaches and Cream Dessert
45 min
Baked Turmeric Fish and Tomato Salsa
30 min
Seafood Korma
40 min