Gluten Free Savoury Pancakes with Seafood

Gluten Free Savoury Pancakes with Seafood

3.5 10 évaluations

Prép. 30min

Total 1h

6 portions

Ingrédients

Pancake Batter

large eggs
3
fine sea salt
1 tsp
milk
300 g
rice flour
150 g
butter plus extra for frying
60 g

Filling

garlic cloves
3
shallots halved
80 g
fresh parsley leaves plus extra for serving
20 g
salted butter plus extra for serving
40 g
frozen mixed seafood
500 g
crème fraîche
30 g

Niveau

facile

Infos nut. par 1 portion

Protides 17.2 g

Calories 1469 kJ / 353 kcal

Lipides 20.2 g

Glucides 25.5 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

GLUTEN FREE 9 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Tout montrer

Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce

1h

Seafood Soup

30min

Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad

40min

Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad

1h 20min

Baked Parmesan Fish with Sweet Potato Mash

45min

Mussels in Cream and White Wine Sauce

45min

Cod with Pistachio and Couscous

30min

Salmon en Croute with Lemon Risotto

45min

Seafood Risotto

40min

Crispy Fish Sandwiches with Honey Lime Slaw

40min

Prawn Bhuna

30min

Moroccan-style Baked Fish Tagine with Date Couscous

1h

Tout montrer