Dispositivos y accesorios
Little sticky date puddings with salted toffee sauce
Prep. 10min
Total 50min
8 portions
Ingredientes
Salted toffee sauce
-
unsalted butter cut into pieces50 g
-
treacle50 g
-
pouring (whipping) cream150 g
-
natural vanilla extract2 tsp
-
sea salt2 pinches
Sticky date puddings
-
pitted dates150 g
-
water680 g
-
bicarbonate of soda1 tsp
-
unsalted butter softened, plus extra to grease40 g
-
dark brown sugar80 g
-
plain flour150 g
-
baking powder½ tsp
-
egg1
-
pecan nuts100 g
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
232.7 mg
Proteína
4.8 g
Calorías
1753.5 kJ /
419.1 kcal
Grasa
25.9 g
Fibra
3 g
Grasas saturadas
11.1 g
Carbohidratos
44.2 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Mostrar todoPavlova
6h
Rocky road with vanilla bean marshmallow
2h 45min
Mixed berry pavlova stack
5h 30min
Classic Polish 'tort'
2h 25min
Lemon meringue ice-cream cake
13h 15min
Red and green Christmas shortbread
2h 20min
Black forest pavlova stack
5h 30min
White chocolate and tropical trifle
1h 45min
Salame di cioccolato (chocolate salami)
3h 10min
Chocolate brownie trifle
6h
Black forest Christmas yule log
1h 30min
Non-dairy Mexican chocolate ice cream
12h 20min