Black Pudding Scotch Eggs

Black Pudding Scotch Eggs

4.0 5 valoraciones

Prep. 30min

Total 50min

6 portions

Ingredientes

medium eggs cold
8
water (up to 1l mark)
shallot cut in half
50 g
fresh parsley leaves
2 sprigs
black pudding good quality, cut in pieces (3 cm)
400 g
sausage meat good quality
200 g
English mustard
15 g
fine sea salt
1 ½ tsp
ground black pepper
½ tsp
panko breadcrumbs
100 g
vegetable oil for frying
1500 g
sunflower oil, for frying

Dificultad

medio

Inf. nutricional por 1 portion

Sodio 1443.9 mg

Proteína 27.4 g

Calorías 3042.7 kJ / 727.2 kcal

Grasa 59.3 g

Fibra 1.2 g

Grasas saturadas 49.6 g

Carbohidratos 21.5 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Taste of England 16 Recetas
Reino Unido e Irlanda

Taste of Home 23 Recetas
Reino Unido e Irlanda

También podría gustarte...

Mostrar todo

Chicken breasts pizzaiola

55min

Chicken Enchiladas

1h

Bibimbap (Beef Rice Bowl)

1h 25min

Pork with Broccoli Pesto and Flatbreads

40min

Chicken in Creamy Mushroom Sauce with Wild Rice

1h 30min

Whole Steamed Chicken with Spicy Cajun Rub

1h 25min

Roasted Marinated Chicken Thighs with Carrot Swede Mash

8h 45min

One-pot Moussaka

30min

Seared Sesame Steaks with Ginger Chopped Salad and Lime Couscous

35min

Roast Pork with Crackling, Vegetables and Cider Sauce

2h 20min

Moroccan Lamb Meatballs with Batbout Flatbreads

1h 35min

Leftover Roast Patties with Egg

45min

Mostrar todo