Dispositivos y accesorios
Greek Lamb Meatballs (Keftethes)
Prep. 15min
Total 40min
6 portions
Ingredientes
-
garlic clove1
-
fresh parsley, leaves onlyfresh mint leaves only2 sprigs
-
onions quartered150 g
-
olive oil50 g
-
lamb mince broken in pieces500 g
-
breadcrumbs60 g
-
dried oregano1 tsp
-
fine sea salt1 tsp
-
ground black pepper½ tsp
-
plain flour for dusting
-
vegetable oil2 Tbsp
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
20 g
Calorías
1164 kJ /
277 kcal
Grasa
16 g
Fibra
2 g
Carbohidratos
12 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Mostrar todoChicken breasts pizzaiola
55 Min
Chicken Enchiladas
1 Std.
Bibimbap (Beef Rice Bowl)
1 Std. 25 Min
Pork with Broccoli Pesto and Flatbreads
40 Min
Chicken in Creamy Mushroom Sauce with Wild Rice
1 Std. 30 Min
Whole Steamed Chicken with Spicy Cajun Rub
1 Std. 25 Min
Roasted Marinated Chicken Thighs with Carrot Swede Mash
8 Std. 45 Min
One-pot Moussaka
30 Min
Seared Sesame Steaks with Ginger Chopped Salad and Lime Couscous
35 Min
Roast Pork with Crackling, Vegetables and Cider Sauce
2 Std. 20 Min
Moroccan Lamb Meatballs with Batbout Flatbreads
1 Std. 35 Min
Leftover Roast Patties with Egg
45 Min