Dispositivos y accesorios
Lamb Curry with Peppers - Bhoona Gosht
Prep. 30min
Total 1h 15min
4 portions
Ingredientes
-
garlic cloves3
-
fresh root ginger peeled, cut in round slices (2 mm)20 g
-
onions quartered100 g
-
vegetable oil30 g
-
chilli powder½ tsp
-
ground turmeric¼ tsp
-
garam masala1 ½ tsp
-
fine sea salt¾ tsp
-
ground black pepper¼ tsp
-
tomatoes fresh, cut in pieces (1 cm)130 g
-
lamb shoulder, boneless cut in pieces (2 cm)450 g
-
water150 g
-
green peppers deseeded, diced (1 cm)80 g
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
21.2 g
Calorías
1531 kJ /
366 kcal
Grasa
28.7 g
Carbohidratos
5.8 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Indian Feast
10 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
Keto
45 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
También podría gustarte...
Mostrar todoGreen Curry Chicken
55min
Chicken Étouffée
45min
Chicken with creamy vegetable sauce
50min
Meatballs with tomato sauce
45min
Stuffed Brioche with Pork, Swiss Chard, Fennel and Cheese
5h
Leftover Turkey and Veg Bake
1h
Mexican Chicken Ring
55min
Moroccan Lamb Meatballs with Batbout Flatbreads
1h 35min
Lamb Tagine with Apricots and Honey
1h 50min
Cevapcici with Ajvar (Balkan sausage with Aubergine and Pepper Dip)
2h
Meatballs with Rice, Peppers and Curry Sauce
45min
Turkey Burgers with Caramelised Onion and Pepper
30min