Dispositivos y accesorios
Meatloaf
Prep. 20min
Total 1h 20min
16 slices
Ingredientes
-
water400 g
-
day old bread cut into pieces50 g
-
milk100 g
-
vegetable oil to grease
-
onion cut into halves80 g
-
mince mixed, broken into pieces mixed (e.g. pork and beef)800 g
-
eggs2
-
sea salt1 tsp
-
ground black pepper½ tsp
-
sweet paprika½ tsp
Dificultad
fácil
Inf. nutricional por 1 slice
Sodio
192.8 mg
Proteína
11.2 g
Calorías
735 kJ /
175.7 kcal
Grasa
13.1 g
Fibra
0.2 g
Grasas saturadas
4.5 g
Carbohidratos
2.5 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Mostrar todoZuppa di Lasagne (Lasagne soup)
35min
Chinese pork with vegetables
1h 20min
Chilli chicken with corn and avocado cream
35min
Chicken with spring onion sauce and cucumber salad
1h 15min
Pulled pork burger
5h
Shepherd's pie with butter bean mash
1h
Lamb saag (Noni Jenkins)
1h 15min
Woodys "no butter" butter chicken
40min
Pork in creamy Marsala wine sauce
25min
Korean Bo ssam
29h 20min
Gua bao (braised pork belly in bao buns)
2h
Korean Bo ssam (MEATER+®)
29h 20min