Dispositivos y accesorios
Black rice bowl with chicken and mushroom (gut health)
Prep. 15min
Total 40min
4 portions
Ingredientes
-
garlic clove1
-
sesame oil plus an extra 4 tsp to serve20 g
-
maple syrup20 g
-
tamari30 g
-
shiro (white) miso paste20 g
-
fresh mixed mushrooms (shitake, Swiss brown, Shimeji)400 g
-
chicken thigh fillet cut into halves600 g
-
black rice or brown rice (see Tips)220 g
-
water1000 g
-
olive oil spray
-
broccolini trimmed and cut into thirds2 bunches
-
spring onions/shallots trimmed and cut into thirds4
-
toasted sesame seeds to serve
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
707.6 mg
Proteína
39.3 g
Calorías
2336 kJ /
556.2 kcal
Grasa
26.5 g
Fibra
7.6 g
Grasas saturadas
5.9 g
Carbohidratos
45 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Mostrar todoSlow-cooked pulled pork with steamed buns
3h
Pork fillet with mustard
35min
Chicken jalfrezi
1h 50min
Quinoa salad with chicken and avocado
1h 15min
Korean barbecue pork with rice salad
40min
Lamb fajitas
30min
Coffee-rubbed beef with fennel salad
3h 15min
Pulled chicken tortillas (Diabetes)
40min
Tandoori chicken
45min
Red pesto chicken salad (Skinnymixers)
35min
Tex-Mex tortillas with shredded pork and black beans
1h 20min
Pork and gravy with red wine cabbage
1h 10min