Dispositivos y accesorios
Pork belly with noodles and chilli miso sauce (TM5)
Prep. 15min
Total 4h 20min
4 portions
Ingredientes
Chilli miso sauce
-
garlic cloves4
-
sesame oil100 g
-
red miso paste (see Tips)100 g
-
sesame seeds40 g
-
spring onions/shallots trimmed and cut into pieces2
-
chilli paste (see Tips)15 g
-
fresh long red chilli trimmed and cut into halves1
Pork belly with noodles
-
brown onion cut into wedges (1 cm)120 g
-
garlic cloves5
-
fresh ginger peeled and cut into pieces75 g
-
black peppercorns10 g
-
fresh long red chillies trimmed, cut into halves and deseeded if preferred2
-
water1200 g
-
Vegetable stock paste (see Tips)20 g
-
boneless skinless pork belly cut into pieces (3 cm x 10 cm)800 g
-
lemongrass white part only, bruised1 stalk
-
dried ramen noodles150 g
-
olive oil1 tbsp
-
fresh coriander leaves, for garnishing
-
sesame seeds to serve
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
2179.1 mg
Proteína
52.2 g
Calorías
4520.5 kJ /
1076.3 kcal
Grasa
81.1 g
Fibra
10.5 g
Grasas saturadas
21.7 g
Carbohidratos
34 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Slow cook (TM5) with blade cover
10 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Mostrar todoBeetroot and lamb flatbreads with tahini yoghurt (Diabetes)
1h 10min
Beef and feta koftas
1h 30min
Turkey buffe and herby quinoa stuffing (MEATER+®)
6h 20min
High protein turkey and mushroom roulade in cottage cheese wraps
40min
Tandoori chicken pizza
1h 30min
Moroccan chicken with couscous
1h 5min
Tex-Mex chicken casserole
45min
Kid-friendly butter chicken
35min
Asian chicken noodle salad
45min
Quick chicken tikka masala
35min
Italian chicken and couscous salad with chickpea soup
1h 10min
Sweet and spicy beef short ribs with polenta
4h 25min