Flaky salmon pie with herb dressing

Flaky salmon pie with herb dressing

4.5 47 valoraciones

Prep. 20min

Total 40min

6 portions

Ingredientes

Salmon filling

eschalot
1
fresh long red chilli trimmed
1
pickled capers drained
1 tbsp
Greek-style natural yoghurt
200 g
ground black pepper
2 pinches
eggs
2
hot smoked salmon flaked into bite-size pieces
300 - 400 g
olive oil spray (see Tip)
filo pastry
8 sheets
panko breadcrumbs
3 tbsp
sesame seeds
2 tsp

Herb dressing

fresh flat-leaf parsley leaves only
5 sprigs
fresh basil leaves only
5 sprigs
garlic clove
1
salt
2 pinches
extra virgin olive oil
60 g
lemon juice
20 g

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 867.8 mg

Proteína 24.7 g

Calorías 1837.7 kJ / 437.6 kcal

Grasa 28.3 g

Fibra 5.5 g

Grasas saturadas 4.7 g

Carbohidratos 19 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Meals in a Flash 91 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Mostrar todo

Tuna poke bowl

1h

Steamed red curry fish (Matt Sinclair)

30min

Mediterranean fish with garlic crostini

40min

Curry coconut fish with spiced lentils

30min

Layered meal: Broccoli pea soup, salmon and veggies

1h 25min

Salmon and mushroom rice

40min

Steamed white fish with chermoula and mulligatawny soup

1h

Octopus with gnocchi, capsicum and green mojo sauce

1h 50min

Moules Marinière (mussels)

35min

Baked half shell scallops with white miso, pickled ginger & chive butter (Paul Foreman)

35min

Balsamic salmon and zucchini noodles (Thermomix® Spiralizer, TM5)

35min

Swicy salmon with miso coconut rice and Brussels sprouts

1h

Mostrar todo