Dispositivos y accesorios
Chicken curry with okra (quwarman al dajaj)
Prep. 10min
Total 50min
6 portions
Ingredientes
-
garlic cloves3
-
fresh ginger (2 cm), sliced1 piece
-
onions cut into quarters250 g
-
olive oil30 g
-
ground turmeric1 tsp
-
Arabian spice mix2 tsp
-
ground cumin1 tsp
-
ground cardamom½ tsp
-
ground cayenne pepper adjust to taste½ tsp
-
ground cinnamon1 tsp
-
ground paprika1 tsp
-
canned chopped tomatoes400 g
-
chicken breast cut into cubes (4 cm)1000 g
-
water400 g
-
loomi (dried lime), pierced (see tip)1
-
2 chicken stock cubes (each for 0.5 l)chicken stock paste, homemade2 tsp
-
salt1 tsp
-
fresh baby okra200 g
-
fresh coriander finely chopped to garnish5 sprigs
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
41.2 g
Calorías
1138 kJ /
271 kcal
Grasa
7.2 g
Carbohidratos
10.5 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Taste of Arabia
92 Recetas
Suiza
Suiza
The Basic Cookbook
151 Recetas
Internacional
Internacional
También podría gustarte...
Mostrar todoFricase de Pollo (Chicken Fricassee)
5h 5min
Green Curry Chicken
55min
Slow-cooked pulled pork with steamed buns
3h
Pork fillet with mustard
35min
Turkey Taco Meat Filling
35min
Chicken jalfrezi
1h 50min
Chilli Vinegar Pork Trotter Stew
2h 25min
Quinoa salad with chicken and avocado
1h 15min
Sweet and Sour Pork Ribs
40min
Ayam Masak Kicap
40min
Holiday Brisket
6h 55min
Korean barbecue pork with rice salad
40min