Dispositivos y accesorios
Lamb Stew
Prep. 10min
Total 50min
6 portions
Ingredientes
-
garlic cloves6
-
extra virgin olive oil100 g
-
lamb meat for stewing, boneless cut in pieces (3 cm)900 g
-
fine sea salt1 tsp
-
ground black pepper3 pinches
-
sweet paprika½ Tbsp
-
white wine vinegar2 Tbsp
-
dried oregano½ tsp
-
fresh thyme leaves only1 sprig
-
dried bay leaf1
-
white wine50 g
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
45.2 g
Calorías
1894 kJ /
453 kcal
Grasa
29.6 g
Carbohidratos
1.3 g
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Reino Unido e Irlanda
Reino Unido e Irlanda
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