Dispositivos y accesorios
Rice with Cod, Kidney Beans and Spinach
Prep. 10min
Total 30min
6 portions
Ingredientes
-
onions quartered150 g
-
red peppers cut in pieces50 g
-
tinned chopped tomatoes100 g
-
olive oil30 g
-
garlic clove1
-
fish stock cubes (for 0.5 l each) crumbled2
-
fine sea salt or to taste¼ tsp
-
ground pepper2 pinches
-
dried bay leaf1
-
long grain rice250 g
-
water900 g
-
fresh spinach leaves300 g
-
cod fillets skinless500 g
-
tinned kidney beans rinsed and drained400 g
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
22.8 g
Calorías
1055 kJ /
252 kcal
Grasa
7 g
Carbohidratos
24.4 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Under 400 Calories
10 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
También podría gustarte...
Mostrar todoSpicy Sausage Farfalle with Sun-dried Tomatoes and Olives - Farfalle con salsiccia piccante, pomodori secchi e olive
1h
Sweet and Sour Tofu with Un-fried Rice
2h 5min
Sausage and Fennel Orzotto
50min
Spaghetti alla Puttanesca
35min
Baby-friendly Butternut Macaroni Cheese with Kale
1h 20min
Butternut Squash Macaroni Cheese
1h 15min
Special Un-Fried Rice
45min
Chicken Pesto Tagliatelle
1h 5min
Pea and Mint Risotto
40min
Vegan Paella with Smoked Tofu
25min
Lasagne bolognese
2h 30min
Baby-friendly Turkey and Red Pepper Bolognese
1h 25min