Choux de arcoíris

Choux de arcoíris

5.0 3 ratings

Prep. 45 min

Total 1 h 25 min

8 porción

Ingredients

Pasta choux

150 g de agua
80 g de mantequilla sin sal cortado en cubos
10 g de azúcar refinada
1 pizca de sal
120 g de harina
3 huevos grandes

Relleno

50 g de azúcar glass
200 g de frambuesas

frambuesa, congelada
350 g de crema para batir (30-40% grasa)

Glaseado de colores

200 g de azúcar
1 clara de huevo (35 g)
4 - 5 gotas de jugo de limón
colorante vegetal

Difficulty

medium

Nutrition per 1 porción

Protein 8.4 g

Calories 2425 kJ / 584 kcal

Fat 43.8 g

Carbohydrates 37.8 g

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