Skip to main content Search

Dubai pistachio chocolate balls
4.9 7 ratings
Prep. 15 min
Total 1 h 45 min
22 piece
Sign up for free

Ingredients

  • kataifi pastry
    60 g
  • shelled unsalted pistachio nuts
    120 g
  • pitted dates
    60 g
  • white chocolate broken into pieces (2 cm)
    150 g
  • pistachio cream
    90 g
  • tahini
    15 g
  • dark chocolate broken into pieces (2 cm)
    180 g
  • coconut oil
    5 g
  • edible gold leaf to decorate

Difficulty

easy

Nutrition per 1 piece

Sodium 27 mg
Protein 2.9 g
Calories 675.7 kJ / 161.5 kcal
Fat 10.3 g
Fibre 1.8 g
Saturated Fat 4.3 g
Carbohydrates 15 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pistachio 10 Recipes
Australia and New Zealand

You might also like...

Show all

Profiteroles

4.5(78)

2 h

Runny custard (TM6 - 6-8 portions)

4.7(21)

15 min

Panna cotta

4.7(101)

6 h 15 min

Chocolate ripple cheesecake towers

4.3(26)

40 min

Quince tart

4.1(8)

1 h 10 min

Honey poached pears with chocolate sauce and nut crumble

4.1(17)

2 h 10 min

Steamed white chocolate cheesecake

4.8(81)

25 h 20 min

Triple treat ice cream cake

4.5(13)

16 h 45 min

Steamed chocolate and prune puddings

4.4(17)

1 h 30 min

Hedgehog honeycomb slice

4.3(39)

2 h 35 min

Lavender honey ice cream

4.6(16)

12 h 25 min

Chocolate hazelnut kisses

4.5(11)

2 h 20 min

 Show all