Semi-frio de requeijão e maracujá

Semi-frio de requeijão e maracujá

4.5 4 ratings

Prep. 10 min

Total 4 h 30 min

16 unidades

Ingredients

Base

açúcar
80 g
manteiga
120 g
ovo
1
farinha tipo 65
200 g

Recheio

açúcar
120 g
requeijão
600 g
natas
50 g

Cobertura

folhas de gelatina neutra
3
Água q.b. p/ hidratar
polpa de maracujá s/ sementes
250 g

Difficulty

medium

Nutrition per 1 dose

Protein 8 g

Calories 1087 kJ / 260 kcal

Fat 13 g

Fibre 2 g

Carbohydrates 28 g

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Also featured in

Bimby® Bolos e Sobremesas 56 Recipes
Portugal

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