Sinigang na baboy

5.0 2 ratings

Prep. 10 min

Total 50 min

6 portions

Ingredients

water
1200 g
red onions quartered
100 g
tomatoes quartered
100 g
pork belly cubed (5 cm)
700 g
taro cubed (2 cm)
100 g
daikon radish sliced
100 g
aubergines sliced
100 g
long green chilli
3
tamarind paste
80 g
fish sauce
50 g
ground black pepper
1 pinch
water spinach leaves only
100 g

Difficulty

easy

Nutrition per 1 portion

Sodium 725.2 mg

Protein 13.4 g

Calories 2876.5 kJ / 687.5 kcal

Fat 62.2 g

Fibre 3.3 g

Saturated Fat 22.6 g

Carbohydrates 19.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pamana 5 Recipes
International

You might also like...

Show all

Broccoli and stilton soup

30 min

Spanish green lentil and chorizo soup

12 h 45 min

Gyoza soup

25 min

White Bean Soup with Potatoes and Chorizo

35 min

Mushroom and Cannellini Bean Soup

35 min

Danish Split Pea Soup

1 h

Italian Bean Soup - Pasta e fagioli

40 min

Ginisang munggo (Mung bean soup)

1 h

Creamy Vegan Broccoli and Cheese Soup

1 h 15 min

Pork belly ramen

4 h 10 min

Baby-friendly Butternut and Sage Soup

40 min

Creamy Mushroom Soup

20 min

Show all