Skip to main content Search
Paris Brest com morangos

Paris Brest com morangos
4.2 18 ratings
Prep. 20 min
Total 2 h 10 min
12 doses
Sign up for free

Ingredients

Massa
  • farinha tipo 65
    300 g
  • água
    500 g
  • manteiga
    100 g
  • sal
    ½ c. chá de
  • açúcar
    1 c. chá de
  • ovos batidos
    6
  • Leite q.b. p/ pincelar
  • Amêndoa laminada p/ guarnecer
Recheio
  • açúcar
    50 g
  • natas c/ 35% de gordura bem frias
    600 g
  • morangos cortados em quartos
    150 g

Difficulty

medium

Nutrition per 1 dose

Sodium 153.2 mg
Protein 7.2 g
Calories 1581.2 kJ / 377.9 kcal
Fat 28 g
Fibre 0.9 g
Saturated Fat 16.6 g
Carbohydrates 25.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Bimby® Bolos e Sobremesas 56 Recipes
Portugal

You might also like...

Show all

Gelado de nata com cobertura de manga

4.8(4)

8 h 50 min

Copinhos de chocolate e manteiga de amendoim

4.6(7)

1 h 10 min

Creme de limão com morangos

4.1(43)

10 min

Panacotas de iogurte grego

4.6(18)

3 h

Torta de cenoura com recheio de chocolate e laranja

4.5(2)

2 h

Bolo de mirtilo com cobertura de queijo-creme e lemon curd

4.2(6)

6 h

Cookies de chocolate com descarte de massa-mãe

5.0(2)

40 min

Tarte de outono

4.6(23)

1 h 10 min

Tarte de outono com marmelo

4.5(19)

1 h 25 min

Trufas de rum e canela

5.0(4)

45 min

Pudim de castanhas

4.3(34)

1 h 30 min

Cheesecake de dióspiro

5.0(2)

5 h 30 min

 Show all