Devices & Accessories
Sinigang na salmon fillet
Prep. 10 min
Total 30 min
6 portions
Ingredients
-
salmon fillet, fresh cut in strips (3 cm)700 g
-
water1200 g
-
tomatoes quartered100 g
-
red onions quartered100 g
-
daikon radish sliced (1 cm)150 g
-
tamarind paste50 g
-
long green chilli60 g
-
water spinach leaves only300 g
-
fish sauce50 g
-
ground black pepper1 pinch
Difficulty
easy
Nutrition per 1 portion
Sodium
1731.8 mg
Protein
30.1 g
Calories
1246.5 kJ /
297.9 kcal
Fat
15.5 g
Fibre
2.7 g
Saturated Fat
2.9 g
Carbohydrates
11.7 g
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