Skip to main content Search

Bubur Cha Cha (Coconut Milk Dessert with Sweet Potatoes)
4.8 4 ratings
Prep. 5 min
Total 40 min
6 portions
Sign up for free

Ingredients

  • water
    1200 g
  • pandan leaves cut in 3 cm length
    3
  • yam (taro roots) peeled and cut in cubes (1 cm)
    200 g
  • sweet potatoes orange or yellow, peeled and cut in cubes (1 cm)
    200 g
  • purple sweet potatoes peeled and cut in cubes (2 cm)
    200 g
  • sugar adjust to taste
    100 g
  • fresh coconut milk room temperature
    300 g
  • salt
    1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 445.5 mg
Protein 2.8 g
Calories 1076.3 kJ / 257.3 kcal
Fat 7.1 g
Fibre 3.4 g
Saturated Fat 7 g
Carbohydrates 41.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

In Homemade We Trust 43 Recipes
International
Your Cookidoo® 2025: Sweet Tooth 10 Recipes
International

You might also like...

Show all

Tiramisu

4.3(363)

5 h 20 min

Sticky Toffee Puddings

4.9(141)

1 h

Rum and raisin ice cream

4.6(38)

24 h 10 min

Crêpes Suzette

4.7(109)

35 min

Raw snickers slice

4.5(182)

55 min

Tiramisu

4.3(174)

5 h 20 min

Little sticky date puddings with salted toffee sauce

4.4(44)

50 min

Lemon cupcakes with citrus syrup

4.1(168)

40 min

Gingerbread biscuits

4.7(392)

2 h 20 min

Decadent dark chocolate brownies

4.5(362)

1 h 30 min

Passionfruit gummies

4.5(43)

1 h 25 min

Profiteroles

4.2(29)

2 h 15 min

 Show all