Topfen-Granola

3.7 11 rating

Prep. 10 min

Total 30 min

6 Portionen

Ingredients

Haferflocken
150 g
Zucker
40 - 50 g
Haselnüsse
30 g
Butter in Stücken
20 g
Topfen, 20% Fett
100 g
Zimt, gemahlen
½ TL

Difficulty

easy

Nutrition per 1 Portion

Sodium 126 mg

Protein 8 g

Calories 970 kJ / 232 kcal

Fat 11 g

Fibre 3 g

Saturated Fat 4 g

Carbohydrates 26 g

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Also featured in

Blitz-Frühstück 5 Recipes
Austria

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