Vegan Apple and Nut Crumble with Raisins

No ratings

Prep. 25 min

Total 9 h

6 portions

Ingredients

raisins
30 g
dark rum
25 g
30 g orange juice

Crumble

hazelnuts
50 g
vegan butter cold, cut in pieces, plus extra for greasing
100 g
sugar
80 g
plain flour
120 g
salt
1 pinch

Apple filling and assembly

apples cored, cut in quarters
600 g
freshly squeezed lemon juice
10 g
sugar
40 g
ground cinnamon
1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 3.8 g

Calories 1671.9 kJ / 399.6 kcal

Fat 18.6 g

Fibre 4.2 g

Carbohydrates 54.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We Celebrate our Uniqueness 19 Recipes
International

You might also like...

Show all

Fudge Brownies

50 min

Gingerbread pavlova stack

5 h 30 min

Dubai Chocolate Bar

1 h 20 min

Sticky Buns

3 h 45 min

Brioche Berry Pudding

1 h

Quick strawberry dessert

5 min

Classic Polish 'tort'

2 h 25 min

Banana Ice Cream with Salted Caramel Sauce

15 min

Cheesecakes in Jars

2 h 30 min

Edna's Lemon Curd Teacake

40 min

Ube ice cream

12 h 10 min

Pistachio and White Chocolate Cookies

50 min

Show all