Espaguetis cremosos con queso y pistaches

4.5 11 ratings

Prep. 10 min

Total 30 min

4 porciones

Ingredients

80 g de queso parmesano en trozos de 2 cm
40 g pistache descascarillado sin sal

40 g almendras, tostadas sin sal
120 g de echalote a la mitad

120 g de cebolla morada, en trozos
1 diente de ajo
200 g tocino en cubos de 1-2cm
700 g de agua
½ cdita de sal
300 g de espagueti

Difficulty

easy

Nutrition per 4 porciones

Sodium 3673.9 mg

Protein 102.6 g

Calories 11174.1 kJ / 2670.7 kcal

Fat 134 g

Fibre 17.5 g

Saturated Fat 44.6 g

Carbohydrates 261.5 g

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