Cream Cheese Spread with Radishes

4.0 3 ratings

Prep. 5 min

Total 5 min

8 portions

Ingredients

garden cress roots removed
2 - 3 tbsp
2 - 3 tbsp fresh chives, chopped
red radishes
2 - 3 oz
cream cheese softened
8 oz
salt
¼ tsp
ground black pepper
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 3 g

Calories 411 kJ / 98 kcal

Fat 9 g

Fibre 0.2 g

Carbohydrates 1 g

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Also featured in

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Canada

The Basic Cookbook 176 Recipes
United States

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