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Ingredients
Kulit kue kacang
- 250 g kacang cannellini, rendam rambut 1 hari sebelumnya
- 1000 air, untuk memasak
- 50 g susu bubuk
- 70 g mentega
- 100 g gula
- 150 g sirop barley malt
isian kacang polong
- 600 g kacang polong, beku, cairkan di suhu ruang
- ½ g soda kue
- 800 g air
- 150 g gula
- 100 g mentega
Membentuk Kue Bulan
- mentega, untuk olesan
- Nutrition
- per 1 potongan
- Calories
- 580.7 kJ / 138.8 kcal
- Protein
- 3.1 g
- Carbohydrates
- 17.6 g
- Fat
- 5.8 g
- Fibre
- 1.9 g
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