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Homemade pici pasta

Homemade pici pasta
No ratings
Prep. 30 min
Total 55 min
4 portions
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Ingredients

  • plain flour plus extra to dust
    330 g
  • sea salt
    2 ½ tsp
  • water
    1980 g
  • extra virgin olive oil
    30 g
  • semolina to dust

Difficulty

advanced

Nutrition per 1 portion

Sodium 1197.5 mg
Protein 8.5 g
Calories 1533.9 kJ / 366.6 kcal
Fat 8.3 g
Fibre 2.2 g
Saturated Fat 1.3 g
Carbohydrates 63 g

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