Pão artesanal vegano e sem glúten
TM6 TM5

Pão artesanal vegano e sem glúten

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Ingredients

  • 40 g psyllium em flocos
  • 650 g água
  • 450 g arroz integral
  • 200 g trigo sarraceno em grãos
  • 10 g fermento biológico seco
  • 50 g açúcar
  • 20 g vinagre de maçã
  • 200 g fécula de batata
  • 15 g sal

Nutrition
per 1 fatia
Calories
724.2 kJ / 173.1 kcal
Protein
3.2 g
Carbohydrates
38.2 g
Fat
1 g
Saturated Fat
0.2 g
Fibre
3.8 g
Sodium
295.1 mg

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