Devices & Accessories
Kaffee-Walnuss-Kuchen (glutenfrei)
Prep. 30 min
Total 1 h 10 min
20 Stück
Ingredients
-
Wasser1120 g
-
Instantkaffee20 g
-
Walnusshälften280 g
-
Butter in Stücken230 g
-
Zucker350 g
-
glutenfreie Mehlmischung (siehe Tipp)230 g
-
Salz2 Prisen
-
Backpulver2 TL
-
Eier (Größe M)5
-
Essig15 g
Difficulty
medium
Nutrition per 1 Stück
Sodium
76 mg
Protein
5 g
Calories
1269 kJ /
303 kcal
Fat
20 g
Fibre
2 g
Saturated Fat
7 g
Carbohydrates
29 g
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Austria
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