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Ingredients
-
100
g mousserende vin, Prosecco
or 100 g champagne - 250 g appelsin, skrællet, skåret i stykker, frosset (se tip)
- 100 g orangelikør (f.eks. Cointrau® eller Grand Marnier®)
-
100
g mousserende vin, hvid, plus mængden til genopfyldning af glassene (ca. 400 g)
or 100 g champagne, plus mængden til genopfyldning af glassene (ca. 400 g)
- Nutrition
- per 1 portion
- Calories
- 708 kJ / 169 kcal
- Protein
- 0.9 g
- Carbohydrates
- 15.8 g
- Fat
- 0.05 g
- Fibre
- 1.05 g
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