Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Plank Grilled Pesto Salmon with Mushroom Orzotto
Prep. 25 min
Total 1 h 50 min
4 portion
Ingredients
-
lemon1
Pesto
-
Parmesan cheese in pieces200 g
-
extra virgin olive oil170 g
-
salt to taste½ tsp
-
almond, slivered blanched60 g
-
garlic clove1
-
basil leaf, fresh60 g
Mushroom Orzotto
-
mushroom, dried15 g
-
thyme, fresh leaves and tender stems3 sprigs
-
black peppercorn½ tsp
-
salt to taste½ tsp
-
onion in pieces115 g
-
extra virgin olive oil30 g
-
garlic cloves2
-
dried pasta, type orzo225 g
-
white wine85 g
-
450 g chicken stockwater450 g
-
fresh brown mushrooms sliced170 g
-
pine nut, raw60 g
Pesto Salmon
-
salmon fillet, fresh, skin on or skinless570 g
Blistered Tomatoes
-
cherry vine tomato4 stalk
-
olive oil2 tsp
-
salt¼ tsp
-
lemon sliced and grilled, to serve (see Tip)1
Difficulty
easy
Nutrition per 1 portion
Sodium
2127 mg
Protein
59 g
Calories
5251 kJ /
1255 kcal
Fat
92 g
Fibre
7 g
Saturated Fat
18 g
Carbohydrates
50 g
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