Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 dentes de alho
- 20 g azeite
- 50 g manteiga s/ sal cortada em pedaços
- 150 g azeitonas verdes s/ caroço
- 120 g pão ralado com anchovas caseiro (ver dica)
- 1200 g água
- 1 c. chá de sal, mais q.b. p/ temperar
- 320 g massa tipo concha
- Pimenta preta q.b. p/ temperar
- ½ c. chá de vinagre de vinho branco
- 1 limão, só a raspa
- Nutrition
- per 1 dose
- Calories
- 2398.1 kJ / 573.2 kcal
- Protein
- 15.6 g
- Carbohydrates
- 75.9 g
- Fat
- 23.5 g
- Saturated Fat
- 8.5 g
- Fibre
- 5.4 g
- Sodium
- 1517.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Arroz de ervilhas com salsichas
30min
Arroz de pato
1h 5min
Arroz de açafrão com peru
40min
Arroz de pescada com alho-francês
35 Min
Esparguete à carbonara
30min
Farfalle com bacon e cogumelos
55 Min
Arroz de pato com cogumelos e bacon
1h 30min
Frango com pimentos, cebola e arroz
1h
Mini-lasanha de carne e ricota
1h
Massa com fiambre, presunto e milho
50min
Arroz malandro de entrecosto
1h
Risoto com beringela e tomate
35 Min