Devices & Accessories
Japanese ramen noodles
Prep. 30 min
Total 1 h
450 g
Ingredients
-
plain flour plus extra to dust300 g
-
water160 g
-
bicarbonate of soda2 tsp
Difficulty
medium
Nutrition per 450 g
Sodium
2529.5 mg
Protein
30.9 g
Calories
4568.9 kJ /
1092 kcal
Fat
3 g
Fibre
8.1 g
Saturated Fat
0.6 g
Carbohydrates
228.9 g
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Homemade noodles and dumplings
9 Recipes
Australia and New Zealand
Australia and New Zealand
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