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Quiche Lorraine-Baguettes

Quiche Lorraine-Baguettes
4.2 34 ratings
Prep. 20 min
Total 40 min
12 Stück
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Ingredients

  • Eier
    3
  • Milch
    60 g
  • Salz
    ½ TL
  • schwarzer Pfeffer, gemahlen
    ½ TL
  • Muskatnuss, gemahlen
    2 Prisen
  • Lauch in Ringen (2 cm)
    100 g
  • Zwiebeln halbiert
    80 g
  • Gruyère in Stücken (2 cm)
    150 g
  • Crème fraîche
    100 g
  • Baguettes
    2
  • Bratspeck, in Tranchen in Streifen (1 cm)
    80 g

Difficulty

easy

Nutrition per 1 Portion

Protein 29.9 g
Calories 2698.8 kJ / 645 kcal
Fat 20.7 g
Carbohydrates 85.4 g

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