Devices & Accessories
Loaded Potato Waffle
Prep. 15 min
Total 50 min
16 pieces
Ingredients
-
bacon12 oz
-
potatoes scrubbed, cut into wedges that fit through the feeder tube28 oz
-
cheddar cheese cut into pieces4 oz
-
garlic cloves2
-
green onions cut into pieces, plus extra, sliced, to garnish1 oz
-
large egg1
-
all-purpose flour2 oz
-
corn starch1 oz
-
salt to taste1 - 1 ½ tsp
-
ground black pepper to taste
-
ground paprika1 tsp
-
non-stick cooking spray
-
sour cream4 oz
Difficulty
easy
Nutrition per 1 piece
Sodium
380.5 mg
Protein
6.6 g
Calories
822 kJ /
196.5 kcal
Fat
12.8 g
Fibre
1.4 g
Saturated Fat
5.2 g
Carbohydrates
13.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Waffle Good Mash-Ups
12 Recipes
United States
United States
You might also like...
Show allProtein Boosted Banana Bread
2 h
Cashew and Cacao Smoothie
5 min
Protein Boosted Oatmeal
15 min
Vegan Huevos Rancheros
4 h 45 min
Green Day Juice
5 min
Golden Oatmeal
10 min
Superfood Breakfast Muffins
1 h
Cold and Flu Tea Bombs
6 h 25 min
Gluten Free Banana Oat Waffles
35 min
Almond Mocha Coffee
5 min
Granola
55 min
Overnight Oats with Matcha Yogurt
8 h