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Apfel-Tiramisu

Apfel-Tiramisu
3.3 100 ratings
Prep. 20 min
Total 4 h 30 min
10 Portionen
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Ingredients

  • Gelatine weiß
    6 Blätter
  • Wasser zum Einweichen
  • Äpfel entkernt, geschält, geviertelt
    400 g
  • Weißwein
    200 g
  • Zucker
    60 g
  • Speisestärke
    3 TL
  • Magerquark
    500 g
  • Joghurt, 3,5% Fett
    250 g
  • Mandellikör (z. B. Amaretto)
    30 - 35 g
  • Löffelbiskuits ohne Zuckerkruste
    150 g
  • Zimt-Zucker-Mischung zum Bestreuen

Difficulty

medium

Nutrition per 1 Portion

Protein 10 g
Calories 848 kJ / 203 kcal
Fat 2 g
Fibre 1 g
Carbohydrates 29 g

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