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Honig-Senf-Dip

Honig-Senf-Dip
4.5 635 ratings
Prep. 10 min
Total 10 min
6 Portionen
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Ingredients

  • Crème fraîche
    200 g
  • Senf mild
    20 g
  • Honig (ca. 2 gestr. TL)
    20 g
  • Salz
    ½ TL
  • Cayenne-Pfeffer, gemahlen
    3 Prisen

Difficulty

easy

Nutrition per 1 Portion

Protein 1 g
Calories 460 kJ / 110 kcal
Fat 10 g
Fibre 0.1 g
Carbohydrates 4 g

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Also featured in

Finessen 3/2015 25 Recipes
Germany

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