Devices & Accessories
Kirsch-Bananen-Crumble
Prep. 20 min
Total 55 min
4 Portionen
Ingredients
Streusel
-
Butter in Stücken100 g
-
Zucker80 g
-
Mehl150 g
-
Salz1 Prise
Füllung
-
Kirschen (680 g)1 Glas
-
Zucker20 g
-
Zitronensaft5 g
-
Speisestärke30 g
-
Bananen in Scheiben (1 cm)150 g
Difficulty
medium
Nutrition per 1 Portion
Protein
5 g
Calories
2507 kJ /
600 kcal
Fat
22 g
Fibre
2.7 g
Carbohydrates
92 g
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Finessen 6/2014
24 Recipes
Germany
Germany
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24 Recipes
Germany
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