Scrambled Eggs

Scrambled Eggs

2.0 652 rating

Prep. 5 min

Total 10 min

2 portions

Ingredients

large eggs at room temperature
6
fine sea salt
¼ tsp
ground black pepper
1 pinch
milk
50 g
cream
30 g
unsalted butter
30 g
fresh chives finely chopped, for garnishing
1 Tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 20 g

Calories 1751 kJ / 419 kcal

Fat 36.9 g

Carbohydrates 1.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The British Isles on a Plate 88 Recipes
UK and Ireland

You might also like...

Show all

Raspberry Coconut Smoothie Bowl

10 min

Apple and Cinnamon Semolina with Nuts and Fresh Fruit

25 min

Chocolate Chia Pudding

10 min

Bento with Pandas

1 h

Black Rice Pudding

45 min

Full English Breakfast Popover

40 min

Matcha Blueberry Morning Smoothie

10 min

Vegan Porridge with Fruits and Cinnamon

15 min

Caprese Omelette

30 min

French Toast with Vanilla Sabayon

20 min

Grab and Go Breakfast Wrap

30 min

Quick Yoghurt Flatbreads with Smoked Salmon and Cream Cheese

25 min

Show all