Scrambled Eggs
TM5 TM6

Scrambled Eggs

2.2 (209 ratings)

Ingredients

  • 6 large eggs, at room temperature
  • ¼ tsp fine sea salt
  • 1 pinch ground black pepper
  • 50 g milk
  • 30 g cream
  • 30 g butter
  • 1 Tbsp fresh chives, snipped in lengths (3 mm), for garnish

Nutrition
per 1 portion
Calories
1751 kJ / 419 kcal
Protein
20 g
Carbohydrates
1.7 g
Fat
36.9 g

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