Pickled Onions

Pickled Onions

4.9 16 ratings

Prep. 15 min

Total 30 min

3 jars

Ingredients

red onions halved or quartered vertically to fit in wide part of feeder
375 g
white wine vinegar
390 g
water
390 g
sugar
30 g
fine sea salt
15 g

Difficulty

easy

Nutrition per 1 jar

Sodium 1950.8 mg

Protein 1.4 g

Calories 469 kJ / 112.1 kcal

Fat 0.1 g

Fibre 2.1 g

Saturated Fat 0 g

Carbohydrates 21.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pink with Purpose 11 Recipes
UK and Ireland

Slicing and Grating 44 Recipes
UK and Ireland

You might also like...

Show all

Quick Flatbreads

20 min

Mushroom and White Wine Cream Sauce

30 min

Soubise Sauce

30 min

Scones

30 min

Spooning Custard

15 min

Vanilla Sauce (Crème Anglaise)

15 min

Berry Chia Jam

30 min

Amaranth Crispbread

1 h 15 min

Cheese Sauce

15 min

Buttercream Icing

10 min

Sourdough Starter Discard Pizza Dough

1 h 10 min

Honey Mustard Chicken Sandwich Filler

45 min

Show all