Devices & Accessories
Haselnuss-Eis
Prep. 10 min
Total 8 h
5 Portionen
Ingredients
-
Haselnuss-Gebäck-Kugeln (z. B. Giotto) (optional) (80 g) und etwas mehr zum Garnieren18
-
Mascarpone250 g
-
Sahne200 g
-
gezuckerte Kondensmilch (z. B. Milchmädchen)200 g
Difficulty
easy
Nutrition per 1 Portion
Sodium
297 mg
Protein
9 g
Calories
2247 kJ /
537 kcal
Fat
43 g
Fibre
0 g
Saturated Fat
23 g
Carbohydrates
31 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
THERMOMIX® Magazin 4/2024
41 Recipes
Germany
Germany
You might also like...
Show allGrüner Krümel
2 h
Mohn-Bananen-Eis
4 h 30 min
Donuts deluxe
2 h 30 min
Grapefruit Shrub
72 h
Schoko-Quark-Pudding mit Erdbeeren
30 min
Fruchteis light
5 min
Salzkaramell-Pralinen
2 h 10 min
Moosbeer-Kokos-Nocken
35 min
Schneebälle
3 h 35 min
Topfenpalatschinken
1 h 30 min
Lebkuchen-Marshmallows
2 h 30 min
Karamell-Parfait
7 h